Lucy's Ginger Snaps Cookies, Gluten-Free, 5.5 oz

Lucy's Gluten-free Ginger Snaps are made with real ginger, lemon and a tiny dash of spice. We put the SNAP into the ginger snap! Kids love them as much as grown-ups.

Active Ingredients: Lucy's Blend (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum and Fava Flours), Organic Cane Sugar, Soy Milk (Contains Carrageenan), Molasses, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Ginger, Baking Soda, Potassium Bitartrate, Baking Powder, Vanilla Extract, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Oil of Lemon, Red Pepper, Gluten-Free Vinegar, Cellulose Gum.